Castelvetrano olives
Castelvetrano olives
Homemade focaccia & Irish soda bread
Sausage roll & brown sauce
Ham hock & Cheddar croquettes
Salt cod beignets, saffron aioli
Cauliflower soup
Chicken liver parfait, fig compote, cornichons & toasted brioche
Roasted squash, chickpeas, saffron tahini, pomegranate & rose harissa
Roast bone marrow, parsley & caper salad, toasted sourdough
Double baked cheese soufflé Suissesse, crisp apple salad
La Latteria burrata, radicchio, hazelnut, blood orange & basil salad
Potted Dorset crab, pickled cucumber & samphire salad, Irish soda bread
Clams, butterbeans, agretti, chili & garlic
Manny’s famous curry, fragrant rice, flatbread, peanut & coriander chutney, hot lime pickle
Black pig pork chop
300g Hereford ribeye
Pavé steak
for two per person
Fries
Roasted broccoli
Cauliflower cheese
Mash potato
Fine beans, ginger & garlic
Mixed leaf salad
Castelvetrano olives
Homemade focaccia & Irish soda bread
Sausage roll & brown sauce
Ham hock & Cheddar croquettes
Salt cod beignets, saffron aioli
Cauliflower soup
Chicken liver parfait, fig compote, cornichons & toasted brioche
Roasted squash, chickpeas, saffron tahini, pomegranate & rose harissa
Roast bone marrow, parsley & caper salad, toasted sourdough
Double baked cheese soufflé Suissesse, crisp apple salad
La Latteria burrata, radicchio, hazelnut, blood orange & basil salad
Potted Dorset crab, pickled cucumber & samphire salad, Irish soda bread
Clams, butterbeans, agretti, chili & garlic
Manny’s famous curry, fragrant rice, flatbread, peanut & coriander chutney, hot lime pickle
Black pig pork chop
300g Hereford ribeye
Pavé steak
for two per person
Fries
Roasted broccoli
Cauliflower cheese
Mash potato
Fine beans, ginger & garlic
Mixed leaf salad
The Abingdon, located at 54 Abingdon Rd, London W8 6AP, offers a charming dining experience with a focus on fresh, seasonal ingredients. This elegant restaurant brings together classic and modern flavors with a menu designed to cater to diverse tastes, making it a perfect choice for both casual dinners and special occasions.
The Abingdon Menu is a blend of British and European influences, with each dish prepared to highlight the best seasonal produce. For starters, the menu features options like a delicate beetroot salad, paired beautifully with goat cheese and walnuts, offering a fresh and earthy flavor combination. The mains are equally impressive, with options such as roasted lamb, which stands out for its perfectly tender meat and rich, savory sauces that complement the dish flawlessly.
One of the restaurant's standout offerings is their seafood selection. The pan-seared scallops, often praised for their perfect texture and delicate seasoning, are a must-try. Additionally, The Abingdon offers an array of vegetarian choices, including a vibrant vegetable risotto, which is both hearty and light, capturing the essence of seasonal vegetables in every bite.
Desserts at The Abingdon are a true treat. The chocolate fondant is a favorite, with its decadent molten center that pairs wonderfully with a scoop of homemade ice cream. The wine list is carefully curated, offering a great selection of both local and international wines to complement each meal.
While The Abingdon shines in many areas, some guests have noted that the pricing can be on the higher side, but the quality of the food and service makes it worth the experience. The ambiance is cozy yet sophisticated, making it an ideal spot for a memorable meal in one of London’s more charming neighborhoods.